Recipes

Servings  4  Ingredients 2 cups Japanese short-grain white rice 2 cups water 2 tablespoons soy sauce 1 tablespoons mirin 1 teaspoons sesame oil 150 grams shiitake mushrooms, thinly sliced 2 garlic cloves, minced 1 teaspoons fresh ginger, grated 3 green onions, thinly sliced 1 tablespoons toasted sesame seeds...